Apple & Berry Baked Porridge

The start of 2016 has mainly been focused on getting back into shape and eating the right things. One of my favourite meals is breakfast, but in order to make it to the office for 9, smashed avocado on toast isn’t really an option. So I wanted to share an easy, travel-friendly recipe that keeps you nicely full until lunch time… Apple & Berry Baked Porridge.

P1050781

You’ll need:

  • 300g Oats
  • 500ml Milk (for a healthier alternative try, water or almond milk)
  • 50g Crushed Pecans
  • 2 Grated Apples
  • 2 Handful’s of Raspberries or Blueberries or both!
  • 2 tsp Cinnamon
  • 2 tsp Ginger
  • 2 tbsp Honey

Here’s what to do:

  1. Pre-heat the oven to 200C/400F
  2. Mix your oats and milk/water in a large bowl and set aside from 10 – 15 minutes, until the oats are soft and fluffy
  3. Add your apples, berries, nuts, spices and honey and stir everything together
  4. Pour the mixture into an oven proof dish or baking tray
  5. Bake for about 25 minutes, until the top is deliciously golden and all the excess liquid has been absorbed
  6. Lastly cut it into pieces and serve with milk (or yoghurt), a drizzle of honey and a few extra berries

Wrap the individual pieces in tinfoil and store in the fridge for a easy grab-and-go breakfast option. Once you’re at the office, just stick it the microwave for 1 minute (obviously removing the tinfoil) with a dash of milk etc and you’re  set to give your desk buddies a serious case of breakfast envy.

Enjoy!

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  • This looks so good! Thanks for sharing

    Candice | Beauty Candy Loves

    • tiffanytales

      Thanks for stopping by Candice x

  • This is such a good recipe definitely going to try it!

    Lauren Ashleigh xx

  • These look so yummy – I really want to try these!

    Lucy | Forever September

    • tiffanytales

      They’re really delicious! x

  • The Sunday Mode

    For sure I would have serious breakfast envy if I saw someone else eating these, they look incredible. I love any kind of brekky combo that involves oats really, they’re so good!

    http://www.thesundaymode.blogspot.com.au

  • Sinéad Danielle ✿

    I love porridge but recently I’ve been opting for an extra 10 mins in bed rather than getting out of bed in time to make some! This sounds like a great time-saving idea though, might whip up a bunch tomorrow to see me through the working week!

    Sinéad ♥ fabuleuse, toujours ♥

    • tiffanytales

      Let me know how it goes : ) x

  • This looks so good! I might be giving this recipe a try :)

    Paula
    Thirteen Thoughts

  • this is such an amazing idea! I’ll have to try it because I always get stuck trying to think of healthy breakfasts!

    Hannah at WRITTEN BY HANNAH

    • tiffanytales

      Me too, and the great thing about this one is you can keep changing it up :) x

  • This sounds amazing! Definitely going to give this a try x

    Lisa Loves | http://www.thegratitudeblog.org

  • Mmmm – this looks so delicious!
    – Ambar x
    http://www.herlittleloves.blogspot.com

    • tiffanytales

      They’re so good : ) x

  • Nereyda Gonzalez

    I love anything that has oats and is healthy, bookmarking this because it looks soooo good!

    Nereyda│ This Girl Is Obsessed

  • Love how simple this recipe is!! I’m obsessed with oats so I think I’ll be giving this a go soon :)

    thesundaychapter.com

    • tiffanytales

      Me too, it’s the perfect recipe x

  • Claire Cavanagh

    I’ve just took a screenshot of this, definitely giving it a go over the weekend :)

    Claire | Stylingo.co.uk xx

  • Uhm, yes. The only problem is I would eat the whole tray!!! (Notice how I’m finding all of your food posts ha!) I definitely don’t have a problem right?

    prettyneutral.com

  • “Obviously removing the tinfoil” oh dear hahaha you know someone would just shove it in there and hope for the best.